HoReCa

Seasoning “Khmeli-suneli”. Tastes of the world

Seasoning “Mexican spices”. Tastes of the world

Seasoning “Kari Masala”. Tastes of the world

Seasoning “French”. Tastes of the world

Seasoning “American Steak”. Tastes of the world

Spices for mulled wine with raisins

Spices for mulled wine with barberry

Spices for mulled wine

Himalayan pink salt with garlic and rosemary

Himalayan pink salt with a mixture of peppers

Himalayan pink salt is large

Himalayan pink salt with a mixture of peppers (1-2 mm)

Himalayan pink salt with garlic and onion

Himalayan pink salt small (1-2 mm)

Garlic dried flakes

Savory

Dried onion slices

Dried granulated onion 3*3

Dried green onions

Thyme

A mixture of ground pepper “Hell pepper”

A mixture of 5 peppers peas “Hell pepper”

Celery root is dried 10*10

Rosemary

Seasoning. A mixture of herbs “Provance”

Seasoning. A mixture of herbs “Italian”

Hops-suneli seasoning

Seasoning for barbecue and barbecue “Grill Expert”

Seasoning for barbecue (without salt)

Seasoning for minced meat and cutlets

Seasoning for thighs and wings “Grill Expert”

Seasoning for lard “Panska”

Seasoning for fish and seafood “Grill Expert”

Seasoning for fish (without salt)

Seasoning for pizza

Seasoning for meat (without salt)

Carrot seasoning in Korean

Seasoning for chicken

Seasoning for french fries

Seasoning for potatoes