Himalayan pink salt small (1-2 mm)

Himalayan pink salt is a real gourmet product that will reveal the taste of your favorite dishes in a new way. Its main characteristics:

  • Extracted by hand
  • Without any impurities
  • Without chemical and heat treatment
  • Contains more than 84 minerals, among which Mg, Na, Ca, Cu, Zn, Fe, J, P predominate

Due to the content of a significant amount of minerals, Himalayan salt has a characteristic pink color. Its delicate aroma and mild sweet-salty taste will perfectly complement a variety of cold snacks and hot dishes. It goes best with steaks, french fries, pasta, omelets, sauces, salads, as well as poultry, fish and seafood.