Himalayan pink salt in a grinder 400g

Characteristic pink color due to the content of more than 84 minerals, including Mg, Na, Ca, Cu, Zn, Fe, J, P.
• himalayan pink food salt
Used for steaks, poultry, fish and seafood; to vegetables and potatoes, sauces and salads, pasta, omelets and sandwiches; to authentic dishes of national cuisines.

Without chemical and heat treatment.