Secret of perfect taste of every dish is the perfect quality of selected spices.
Black pepper is the most popular and versatile spice. It contains even more vitamin C than oranges. Also spice is rich in ferrum, phosphorus, calcium and vitamin B. Black paper strengthens the nervous system, stimulates burning calories, improves appetite and stimulates digestion.
Spicy flavor and delicate aroma of black pepper is ideally combined with meat, fish, vegetable dishes. Add black pepper to pickles, cannings, pies, mince, homemade sausages and soups.